“It’s too bad that a single guy can never go to Thailand.” – Chris Reid, cultural pundit.
I remember this conversation from a couple years ago. Chris basically made the point that Thailand seems like a nice place to visit, but it has such a sleazy reputation that any guy travelling there on his own is immediately suspect of some seriously depraved acts.
And it really is a pity that this is the case. I’ve been here 2 weeks, and have not contracted any services (or diseases) that I’d be embarassed to tell my mother about. Sure, Bangkok is the capital of the sex tourist world — and apparently (according to the armies of touts that appraoch me on the street) there are shows here that somehow involve women and ping-pong balls — but there’s so much more!
I’ve been to a great ska show. I’ve ridden an elephant. I’ve stumbled across a “red-shirt” protest, which looked more like a county fair than a rally (protests here seem to be more of a “fun thing to do on the weekend”, with lots of stalls selling t-shirts, and, of course, food!). I’ve drunk beer at a gas station and argued the problems of direct democracy with Swedes. I saw some seriously brutal Thai Boxing matches — and their matching betting, which makes futures trading pits look tame! I’ve swum in beautiful blue waters by white sand beaches. I’m currently staying in a village of bungalows described as “a cross between a rainbow gathering and an Ewok village”. Where else are you going to find that in a guidebook?
And the food! The food is absolutely amazing. The Thais are really serious about their eating, and always seem to be either cooking or eating. And the best part is eating on the street. This country has the best street-stall food I’ve ever seen. Anywhere and everywhere, you can wander down any street at most any hour, and you’ll find people frying noodles or rice, grilling meat, heating curries, concocting soups, and more. It’s all clean and safe to eat, and uses the freshest ingredients. I even saw a bloke in Bangkok running a stall with the classic garbage-can fry-o-lator! And everything is flavored with a wide range of ingredients — garlic, chilies, ginger, lime juice, cocunut milk, lemongrass, fish sauce, sugar, vinegar, onions, and so much more. Now, I’ve had Thai food many a time back in the States, but eating it on the street here just doesn’t compare.
Oh, and did I mention it’s cheap? A street meal will set you back about $1. I’ve been getting my own hotel rooms for $6.
Despite all this, I’m off to New Zealand. I should arrive late on Tuesday. It should be blissfully cooler than here. Also, I’ll be with Timmy, which is always a good time. In the meantime, I’ll miss having the bespectacled King Bhumibol benignly staring at me from posters on every wall, and great newspaper headlines, like “Good Harvest Predicted”.
Apparently, on the day I arrived, the big event was the spring plowing ceremony, administered by the Crown Prince. Despite being a very Buddhist country, Thailand (especially when the royal family is concerned) retains quite a bit of Brahmanism. On ploughing day, 2 sacred oxen plough a field, and are then given a choice of seven foods to eat. Whichever 2 foods they choose will determine what type of harvest Thailand gets. This year, the oxen predict a rainy year with an abundant harvest.
Well, at least we can all see what the oxen eat. That makes the whole process a lot more transparant than Punxsutawney Phil.
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